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Ann McKenney's Cream Cheese Cookies Recipe

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This recipe for Ann McKenney's Cream Cheese Cookies is from TREASURED RECIPES FROM 100 YEARS!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
(1) 8 oz. cream cheese softened
2 cups sugar
2 cups self rising flour
2 sticks melted butter
1 1/2 cups pecan pieces
1/2 teaspoon vanilla
dash salt
Directions:
Directions:
Cream together butter, sugar, cream cheese, and vanilla. Add flour and salt.
Mix , then add pecans.
Drop on ungreased cookie sheet and bake 10 minutes at 350 degrees
(cookies will burn easily - do not overcook)
Personal Notes:
Personal Notes:
Submitted by Meredith Bowen

 

 

 

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