Click for Cookbook LOGIN
"After dinner sit a while, and after supper walk a mile."--English Saying

One-Hour Rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for One-Hour Rolls is from The Welch Tribe Cookbook 2011, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 c. warm water
1/3 c. oil
1/4 c. sugar
2 T. yeast
1/3 t. salt
1 beaten egg
3 1/2 c. flour
Directions:
Directions:
Mix water, oil, sugar, yeast, let sit 15 minutes.
Add salt, egg, flour; knead.
Roll into a circle, cut with pizza cutter (6 or 8 triangles).
Roll into crescents and let rise 10-15 minutes.
Brush with butter, bake 425º for 10-12 minutes.
(Probably need to double or triple recipe.)
Personal Notes:
Personal Notes:
Great for a Sunday dinner when you didn't mix the dough up before church...

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

271W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!