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Peanut Butter Balls Recipe

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This recipe for Peanut Butter Balls is from Jaime's Wedding Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter (1 stick) softened
2 cups creamy peanut butter
1lb (box) confectionery sugar
4 cups rice crispies
6 oz semi sweet chocolate chips
Directions:
Directions:
Mix peanut butter and butter together in large mixing bowl.
Add sugar and rice crispies and continue to stir until well mixed.
Roll batter in balls (60-70 small)
Refrigerate for 1 hour.
In a double boiler, melt chocolate
Dip peanut butter balls in chocolate with a fork
Put chocolate dipped balls on wax paper and refrigerate until chocolate has hardened.
Number Of Servings:
Number Of Servings:
60-70 balls
Preparation Time:
Preparation Time:
1.5 hours including cooling time

 

 

 

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