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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

2 MINUTE MICROWAVE FUDGE Recipe

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This recipe for 2 MINUTE MICROWAVE FUDGE is from The Sefcik Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound of powdered sugar
1/2 cup cocoa
1/4 tsp salt
1/4 cup milk
1 tbsp vanilla extract
1/4 pound butter/margarine
1 cup chopped nuts
Directions:
Directions:
Mix all ingredients together in a 8x8 inch microwave safe pan (important to use this size pan). Add milk and vanilla extract. Place chunk of butter/margarine in center leave butter as whole do not chop up.) Microwave on high for 2 minutes until bottom of dish feels warm. Sir vigorously and blend in chopped nuts. Put in mold or whatever and chill for 1 hour. *Use real butter for best results.
Number Of Servings:
Number Of Servings:
It depends on how you cut the pieces
Preparation Time:
Preparation Time:
Just as long as it takes to stir after the 2 min. in the microwave
Personal Notes:
Personal Notes:
I love this recipe. It has worked everytime for me. I used a glass 8x8 pan.

 

 

 

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