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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Rainbow Popcorn Balls Recipe

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This recipe for Rainbow Popcorn Balls is from The Hovrud Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup light corn syrup
1/2 cup sugar
1 (3 oz.) package Jello of your choice
9 cups popped corn
Directions:
Directions:
In medium saucepan, bring syrup and sugar to a boil. Remove from heat and add Jello. Stir until dissolved. Pour over popcorn in large bowl. Stir well to coat evenly, then form into balls.
Personal Notes:
Personal Notes:
We had these often at Christmas time using lime Jello for green balls and strawberry or raspberry Jello for red ones.

 

 

 

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