Chicken Paradise Recipe

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Category:	Category: Poultry and Fish

Ingredients:	Ingredients: 4 tbsp. butter 3 to 3 1/2 lbs. chicken pieces, skinned 1 1/2 cups sliced mushrooms 1/2 cup chopped onions 1/2 cup finely chopped ham or bacon 3/4 cup dry white wine 3/4 cup chicken broth 1 tbsp. parsley 1/2 cup heavy cream 1 clove garlic pepper, to taste

Directions:	Directions: Melt butter in a large skillet. Cook chicken until lightly browned on all sides. Push chicken to one side and add mushrooms, onions and ham, stirring often until onions are a little limp. Distribute the chicken pieces evenly over the skillet bottom. Add the wine, broth, parsley, garlic and pepper. Cover, reduce heat to a medium simmer, and cook 45 minutes or until the chicken is done. Remove the chicken to a serving plate and keep warm. Add the cream to liquid remaining in skillet; simmer until thickened. Pour cream sauce over chicken and serve.

Personal Notes:	Personal Notes: Thanks to Andrea Matchett Hörz.

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Chicken Paradise Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Personal Notes:

Personal Notes: