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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Hello Dolly Cookies Recipe

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This recipe for Hello Dolly Cookies is from A Family Cook, Made with Love!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter
1 1/2 cups graham cracker crumbs
1 1/2 cup angle flake coconut
1 pkg chocolate chips ( 12 oz)
1 can eagle brand milk
1/2 cup powdered sugar
1 cup pecans
Directions:
Directions:
Melt butter; add graham cracker crumbs- mix and press to form bottom crust; Layer coconut, chocolate chips, eagle brand milk, powdered sugar and pecans in that order. Bake 30 minutes @ 350º
Personal Notes:
Personal Notes:
Makes a quick Christmas treat or anytime of the year for celebrating

 

 

 

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