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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Christmas Trees (Spritz) Recipe

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This recipe for Christmas Trees (Spritz) is from The Hovrud Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. butter
3/4 c. sugar
1 egg
2 1/4 c. flour
1/8 tsp.salt
1/4 tsp. baking powder
1 tsp. almond extract
3 drops green food coloring
Directions:
Directions:
Beat together the butter, sugar and egg. Add food coloring and almond extract, then add the flour mixture.
"Cookie Press" cookies unto cookie sheet. Add sugar sprinkles. Bake at 350 degrees 8-10 minutes.
Personal Notes:
Personal Notes:
Over the years our family has always loved these small cookie press Christmas tree cookies. This same recipe is used for other cookie press shapes.

 

 

 

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