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Tuna Balls-Recipe/Day #262 Recipe

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This recipe for Tuna Balls-Recipe/Day #262 is from Military Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-7 oz can water packed tuna, drained and flaked
1-3 oz package Neufchatel cheese
2 Tbsp celery, finely chopped
2 tsp lemon juice
½ tsp Worcestershire sauce
¼ tsp salt
1/3 cup parsley, finely chopped
Directions:
Directions:
Blend all ingredients together except the parsley. Allow 2 tsp for each, form mixture into small balls and roll in parsley. Chill well. Serve with cocktail pickles. Makes about 30 balls.

 

 

 

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