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Grandpa Grue's Swedish Flatbread Recipe

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This recipe for Grandpa Grue's Swedish Flatbread is from The Grahn Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 1/2 cups flour
2 tsp salt
1 cup sugar or more
1/2 tsp soda
1/2 cup shortening
1/2 cup butter
2 cups oatmeal
2 cups buttermilk
Directions:
Directions:
Cut shortening and butter into the mixed dry ingredients. Add buttermilk and stir. Roll out with grooved rolling pin. Bake at 375-400ºF for 8-10 minutes. Flip once half way.
Number Of Servings:
Number Of Servings:
12-14 large rounds
Preparation Time:
Preparation Time:
1-2 hours
Personal Notes:
Personal Notes:
This flatbread is a little sweeter than the Norwegian flatbread and " Oh so Good!!"

 

 

 

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