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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Quick and Easy Rommegrot Recipe

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This recipe for Quick and Easy Rommegrot is from The Hovrud Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. butter
2 c. water
1 c. flour
1 quart milk,scalded
1/2 c. sugar
1/2 tsp. vanilla
Directions:
Directions:
Boil butter and water for 5 minutes.
Add flour gradually, stirring constantly.
Add scalded milk slowly.
Cool and stir in sugar and vanilla.
Sprinkle with sugar and cinnamon.

 

 

 

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