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Jerk Chicken Recipe

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This recipe for Jerk Chicken is from Favorites from Homemade To Go, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 whole chicken, cut into 8 pieces

JERK SEASONING:
2 t salt
2 t ground allspice
1 t sugar
1 t ground dried thyme
1 t black pepper
1 t garlic powder
1 t ground red pepper
1/2 t ground cinnamon
1/2 t ground nutmeg
Directions:
Directions:
Combine seasoning ingredients in a bowl. Dredge chicken pieces in seasoning and put in a single layer on a large shallow baking pan. Marinate in the refrigerator for 1 hour to overnight. Bake at 350º for 45 minutes to one hour, until done through, depending on thickness of chicken pieces.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
1 hour

 

 

 

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