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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Salmon Spread Recipe

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This recipe for Salmon Spread is from Favorites from Homemade To Go, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can salmon, drained, de-boned & flaked
8 oz softened cream cheese
1 T lemon juice
1 T grated onion
1 T finely chopped celery
1 t grated horseradish
1 t worchestershire sauce
1/4 t salt
1 c chopped pecans
Directions:
Directions:
Mix all ingredients except pecans. Chill mixture for several hours, then shape into a ball or log and roll in pecans coating the outside.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Serve with crackers. This is Aunt Dot's recipe.

 

 

 

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