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Puffed Wheat Squares Recipe

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This recipe for Puffed Wheat Squares is from The Grahn Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup margarine
1/2 cup corn syrup
1 cup brown sugar
3-4 Tbsp cocoa, dissolved in hot water
2 tsp. vanilla
9 cups puffed wheat
Directions:
Directions:
Combine first 4 ingredients and bring to boil and boil 5 minutes. Add vanilla and pour over 9 cups puffed wheat. Press in large pan. Cool.

Dissolve the cocoa in hot water and then add to mixture. Just make a thick paste and stir well to get clumps out.
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
You may have to cut boiling time down to 3 minutes if they turn out too hard!!

 

 

 

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