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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Broccoli and Rice Casserole Recipe

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This recipe for Broccoli and Rice Casserole is from The Dillon/Freeman Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C cooked rice
1 pkg frozen chopped broccoli
½ t salt
1 can cream mushroom soup
1 can cream of chicken soup
1 med onion
3 T oil
8 oz of cheese whiz (or velveeta)
Directions:
Directions:
Brown onions in oil then add broccoli and salt. Heat soups and cheese in microwave until well blended. Add broccoli/onions and rice and mix thoroughly. Pour into oiled baking dish and cook at 350 for 20-30 min.

 

 

 

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