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Tang Pie Recipe

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This recipe for Tang Pie is from Favorites from Homemade To Go, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can sweetened condensed milk
1 c sour cream
1/4 c dry Tang
pinch of salt
1 graham cracker crust
8 oz container cool whip
Directions:
Directions:
Mix all ingredients except cool whip. Pour into crust and top with Cool Whip©. Refrigerate overnight and serve chilled.
Number Of Servings:
Number Of Servings:
8 servings
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
This is Nana's recipe.

 

 

 

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