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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Crawfish Patties Recipe

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This recipe for Crawfish Patties is from The DuBose Family , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb crawfish tails, 1 large onion chopped, 2 cloves garlic mashed, 2 tbsp. finely chopped parsley, pepper to taste, 3 tbsp. bread crumbs, 1 bell pepper chopped, 1 large potato chopped, 1 stalk celery chopped, salt to taste, 1 -2 eggs.
Directions:
Directions:
Place oil in pan over medium heat. grind together the crawfish, bell pepper, onion, potato, garlic and celery. add parsley, then season. add eggs and mix. form into patties and roll in bread crumbs. fry in hot oil until golden brown. i put all ingredients to be ground together in the blender and use the grind cycle. if mixture is to moist to form patties you may need to add more bread crumbs or flour.

 

 

 

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