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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Fastnachts or Schlitzkuchla Recipe

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This recipe for Fastnachts or Schlitzkuchla is from The Johnson - King Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
1/2 cup sugar
3/4 cream
1tsp vanilla
2 tsp baking powder
flour
Directions:
Directions:
beat eggs and sugar; add cream, vanilla , baking powder and enough flour to make a soft dough. Roll into 1/4 inch thickness, cut into squares, cut 3 diagonal slits in the center; leave flat or pull the extreme corners of the dough through the nearest slit, heat deep fat or salad oil to 375º and fry dough until golden, leave plain or sprinkle with sugar and cinnamon
Personal Notes:
Personal Notes:
served on Shrove Tuesday or Fat Tuesday day before Ash Wednesday

 

 

 

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