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DATE LOAF CANDY Recipe

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This recipe for DATE LOAF CANDY is from The Sefcik Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sugar
1 cup milk
1 Tbsp oleo (butter)
2 cups pecans
1 package dates
Directions:
Directions:
Boil sugar, milk & oleo until it forms a soft ball in cold water. Add 1 package of dates and cool. When dates are soft, add 2 cups pecans. Stir and roll on wet wax paper. Form a roll and chill in refrigerator and then cut into slices.
Personal Notes:
Personal Notes:
This recipe is from Aunt Mitzi's 1959 St. Patrick's Mother's Club Cookbook in Corpus Christi. She gave me this cookbook when I went to take care of her a few years ago. This recipe is in this cookbook under Dottsie's name.

 

 

 

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