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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Beef steak marinade Recipe

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This recipe for Beef steak marinade is from The Welch Tribe Cookbook 2011, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup canola oil
1/2 cup soy sauce
1/3 cup red wine vinegar
1/4 cup fresh lemon juice
3 T Worcestershire sauce
1 T freshly ground black pepper
2 T Dijon mustard
1 onion, sliced or chopped
2 garlic cloves, minced.
Directions:
Directions:
Mix together all ingredients in bowl and pour into a plastic bag with steak or roast. Allow to marinate for at least 8 hours, then grill or broil. This can be used on any cut of beef. It got rave reviews on the internet and from the Broberg kids.

 

 

 

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