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ULTIMATE MASHED POTATOES Recipe

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This recipe for ULTIMATE MASHED POTATOES is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 1/2 c chicken broth,
5 large potatoes, cut into 1" pieces (about 7 1/2 c),
1/2 c light cream,
1/2 c sour cream,
1/4 c chopped fresh chives,
2 T butter,
3 slices bacon, cooked and crumbled (reserve some for garnish),
generous dash ground black pepper
Directions:
Directions:
Heat the broth and potatoes in a 3-quart saucepan over medium-high heat to a boil. Reduce the heat to med, cover and cook for 10 minutes or until the potatoes are tender. Drain, reserving the broth. Mash the potatoes with 1/4 c broth, light cream, sour cream, chives, butter, bacon and black pepper. Add the additonal broth, if needed, until desired consistency. Garnish with the remaining bacon.

 

 

 

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