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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

SALTED PEANUT CRISPS Recipe

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This recipe for SALTED PEANUT CRISPS is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C butter,
1 1/2 c brown sugar packed,
2 eggs,
2 tsp vanilla,
3 c flour,
1/2 tsp soda,
1 tsp salt,
2 c salted peanuts
Directions:
Directions:
Oven at 375º Mix butter, sugar, eggs and vanilla thoroughly. Blend together flour, soda, and salt; stir in. Mix in peanuts. Drop by rounded teaspoonfuls of dough about 2" apart on lightly greased baking sheet. Flatten with bottom of greased glass dipped in sugar. Bake 8-10 min or until golden brown.

 

 

 

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