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APPLE SALSA WITH CINNAMON CHIPS Recipe

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This recipe for APPLE SALSA WITH CINNAMON CHIPS is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Salsa:
2 medium tart apples, chopped,
1 cup chopped strawberries,
2 medium kiwifruit, peeled and chopped,
1 small orange,
2 Tbl brown sugar,
2 Tbl apple jelly, melted,
CHIPS:
8 flour totillas (7-8 inches)
1 Tbl water,
1/3 c sugar,
2 tsp cinnamon

Directions:
Directions:
In a bowl, combine apples, strawberries and kiwi. Grate orange peel to measure 1-1/2 tsp, squeeze juice from orange. Add peel and juice to apple mixture. Stir in brown sugar and jelly.
For chips, brush tortillas lightly with water. Combine sugar and cinnamon...sprinkle over tortillas. Cut each tortilla into 8 wedges. Place in a single layer on ungreased baking sheets. Bake at 400º for 6-8 minutes or until lightly browned. Cool, serve with salsa.

 

 

 

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