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Beefy Rice skillet Recipe

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This recipe for Beefy Rice skillet is from Cool Cat Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound lean ground beef (93% lean)
1/2 teaspoon salt
1/4 teaspoon garlic powder
2 cups lower sodium beef broth
1 can (14.5 oz each) Hunt'sŪ Petite Diced Tomatoes, undrained
2 cups frozen mixed vegetables
1-1/2 cups instant brown rice, uncooked
Directions:
Directions:


Cook beef with salt and garlic powder in deep 12-inch skillet over medium-high heat until crumbled and no longer pink. Add all remaining ingredients to skillet. Stir to combine.
Bring to a boil. Cover and reduce heat to medium-low. Cook 5 minutes or until rice is tender and mixture is of desired consistency.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10

 

 

 

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