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Rhubarb Jello Dessert Recipe

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This recipe for Rhubarb Jello Dessert is from The Gadient Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 or 5 cups rhubarb
1 cup white sugar
1 box strawberry jello (or cherry or raspberry)
1 small box cake mix yellow
1/2 cup water
1/3 cup oleo
Directions:
Directions:
Mix rhubarb, sugar, jello and cake mix. Add 1 cup cold water. Add 1/2 cup water and 1/3 cup melted oleo. Bake 35 minutes at 360 degrees.

 

 

 

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