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Crustless egg custard Recipe

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This recipe for Crustless egg custard is from TREASURED RECIPES FROM 100 YEARS!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs 2 tbsp. butter 3 heaping tbsp. self rising flour 1 tsp vanilla 1 (13 oz) can milk 1 cup sugar
Directions:
Directions:
preheat oven to 375 beat eggs sugar and butter together, beat in flour, add vanilla, beat in milk slowly spray pam pour mixture into glass pie plate, bake for 40 minutes or until edges are golden brown

 

 

 

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