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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Fideo Seco Recipe

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This recipe for Fideo Seco is from Ricas Recetas de la Familia Ortiz, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 paquete de fideo
5 jitomates grandes y bien maduros
1 trocito de cebolla
1 ajo
oregano o albaca o epazote.
pimienta
knorr suiza al gusto
queso fresco
Directions:
Directions:
Se frķe el fideo. Cuando esta doradito se saca.
Se muele en la licuadora el jitomate con cebolla y el ajo. Se sazona en el mismo aceite donde se freiste el fideo. Se le pone un poco de azścar para que no este agrio. Se le ponene tres tazas de agua, knorr suiza al gusto y una rama de epazote o un poco de albaca.
Cuando esta hirviendo, se le pone el fideo deshecho con la mano y se le pone queso rallado fresco. Se baja la lumbre. Se tapa y se deja hasta que se consuma el agua, moviendo de vez en cuando para que no se pegue.
Personal Notes:
Personal Notes:
Se le puede poner tambien un poco de chipotle y/o chorizo.

 

 

 

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