"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Hamburger Quiche Recipe

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This recipe for Hamburger Quiche, by , is from The Jones Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bev Twedt
Added: Wednesday, August 24, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 unbaked 9" pasty shell
1/2 lb. hamburger
1/2 c. mayo
1/2 c. milk
2 eggs
1 tbsp. corn starch
1 1/2 c. chopped swiss or cheddar cheese
1 c. chopped onion
1/4 tsp. salt
pepper to taste

Directions:
Directions:
Brown hamburger - drain fat and set aside. Stir in ingredients, except cheese, until smooth. Spoon mixture into pastry shell. Cover with cheese. Bake at 350 for 50-60 minutes, or until golden brown on top.

 

 

 

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