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"Do vegetarians eat animal crackers?"--Unknown

STRAWBERRY PRETZEL JELLO SALAD Recipe

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This recipe for STRAWBERRY PRETZEL JELLO SALAD is from CUP OF LOVE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups crushed pretzels
3/4 cup melted butter
3 tbsp sugar
1 (8 oz) pkg cream cheese
1 cup sugar
1 large Cool Whip
1 strawberry jello (6 oz.)
2 cups boiling water
2 (10 oz.) pkgs frozen strawberries, thawed
Directions:
Directions:
Mix pretzels, butter, sugar, and pat into 9 x 13 inch pan. Bake at 375º for 8 minutes; cool. Mix sugar and cream cheese, then add Cool Whip. Spread over crust and put in refrigerator. Combine strawberry jello, water, and strawberries; chill until partially thickened. Pour over cream cheese. Refrigerate until firm.

 

 

 

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