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Home Made Ice Cream (w/no eggs) Recipe

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This recipe for Home Made Ice Cream (w/no eggs) is from The Baker Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can eagle brand milk
2 cans pet milk
2 c. sugar
1 T. vanilla

Extra milk
1 box ice cream salt
Directions:
Directions:
Mix all ing. together in a lg. bowl. Pour into (old fashioned ice cream freezer). Fill on up to full line with reg. milk. Freeze as directed by the instructions of the (old fashioned freezer)
Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
Seems like forever when you are a child.
Personal Notes:
Personal Notes:
Make sure not to get salty water into ice cream when opening freezer for 1st time.

 

 

 

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