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"Hunger is the best sauce in the world."--Cervantes

Nathan's Shepherds Pie Recipe

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This recipe for Nathan's Shepherds Pie is from Moore Than Just A Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1 sm. onion
1 can (103/4 oz.) condensed cream of mushroom soup
1/4 c. milk
1-2 cans of mixed vegetables
1 pkg. shredded cheddar cheese
7-8 potatoes
Directions:
Directions:
Peel, cut, and cook potatoes. Mash potatoes as you normally would. Heat oven to 375º. Brown meat with onions in skillet, drain. Spoon into casserole pan. Mix soup and milk together. Pour over meat mixture. Add mixed vegetables, then cheese. Top with mashed potatoes. Bake approximately 45 minutes or until potatoes are starting to turn a golden brown and casserole is heated through.

 

 

 

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