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Macaroni & Cheese Recipe

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This recipe for Macaroni & Cheese is from Lake Arthur Women's Retreat Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
16oz pkg of pasta (whichever you like)
24 slice pkg of sliced cheese (I use a combination of Velveeta & Kraft)
12oz can evaporated milk
4oz stick of butter or margarine

Directions:
Directions:
Boil pasta and drain.
Layer pasta, butter, pet milk, and cheese using approximately 1/3 of each creating 3 layers. Any extra slices of cheese should go on the top layer.

Bake in oven @425º for approximately 45 minutes. Remove and allow to cool for about 15 minutes prior to serving.

Personal Notes:
Personal Notes:
Using velveeta cheese creates a creamier dish.

 

 

 

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