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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

4 Layer Dessert Recipe

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This recipe for 4 Layer Dessert is from Parent Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Make graham cracker crust (read the box, make double batch and bake it for 7 min)

2 cream cheese (softened)
1 c sugar
2 tubs of Cool Whip
2 packs of chocolate pudding
Directions:
Directions:
Make your crust
Mix 1 tub of cool whip with cream cheese and sugar (sometimes you may want a little more sugar) I judge by taste. You don't want it too tart..
Mix your pudding

Add cream cheese mix to crust once it has cooled down.
Add pudding on top of cream cheese mix.
Put in fridge for about 1 hour to chil. Add Cool Whip.

 

 

 

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