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Dutch Apple Pie Recipe

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This recipe for Dutch Apple Pie is from Moore Than Just A Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 homemade or ready-made pie crust
5 1/2 c. peeled and sliced apples
1 tbs. lemon juice
1/2 c. Domino's sugar
1/4 c. brown sugar
3 Tbsp. flour
1/2 tsp. cinnamon
1/4 tsp. nutmeg

Topping:

3/4 c. flour
1/4 c. Domino's sugar
1/4 c. brown sugar
1/3 c. butter (room temperature)

Directions:
Directions:
Preheat oven to 375º. Prepare pie crust. In a large bowl mix apples, lemon juice, sugars, flour, cinnamon, and nutmeg. Mix well, pile into crust.

Prepare Topping:

In a medium bowl with a pastry blender or fork, mix flour, sugars, and butter until coarsly crumbly. Sprinkle over apples. Bake at 350º for 50 minutes.

 

 

 

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