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"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Fresh Raspberry Lemonade Recipe

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This recipe for Fresh Raspberry Lemonade is from Whoopin' Something Up with Gramma Pat and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 large unwaxed lemons
1/2 c. sugar
6 oz.fresh or frozen raspberries(1 c.)
1 c. cold water
2 c. sparkling water
12 ice cubes
Directions:
Directions:
Rinse lemons. Carefully cut each lemon into 8 pieces. Put the lemons,sugar,raspberries,and 1 c. cold water in blender.Make sure the lid is on tight,blend 10 seconds. When machine has stopped,remove lid.Check to see that lemon pieces are about the size of peas.If not,blend 5 more seconds.Remove pitcher from machine.Put medium strainer on top of a large serving pitcher.Carefully pour the lemon mixture into the pitcher through the strainer.Using a spoon,gently press down on the lemons to squeeze out all of the juice.Throw away lemon pieces. Top up the juice with sparkling water-it will foam up, so add slowly.Stir in ice cubed and serve in chilled glasses.

 

 

 

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