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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Quiche - Deep Dish Recipe

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This recipe for Quiche - Deep Dish is from The Potluck Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. chopped ham or bacon
2 c. shredded swiss cheese
3 eggs, beaten
3/4 c. milk
3/4 c. Hellmann's Mayo (I use light)
Directions:
Directions:
Mix all and pour into a DEEP DISH frozen pie shell. Bake at 350º for 45 minutes to 1 hour. The middle should be mostly set - not wiggly and golden brown on top. Let set 5 minutes before serving.
Number Of Servings:
Number Of Servings:
6

 

 

 

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