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Bread Recipe

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This recipe for Bread is from The Gadient Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ½ cup milk
1 ½ cups lukewarm water
3 pkgs dry yeast into water
½ cup shortening (oleo)
½ cup sugar
2 tsp salt
2 eggs
8-9 cups flour
Directions:
Directions:
Scald the milk, set aside to cool.
Dissolve yeast into water.
Beat eggs,
Cream together shortening (oleo), sugar, salt and eggs. Add cooled milk to this mixture and the water. Mix in 8-9 cups flour. Let dough only rise once. Bake at 375.

 

 

 

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