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Grilled Salmon with Creamy Tarragon Sauce Recipe

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This recipe for Grilled Salmon with Creamy Tarragon Sauce is from Whoopin' Something Up with Gramma Pat and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 salmon fillet (1 lb)
1 Tbsp Olive Oil
1 cup (8 ounces) plain yogurt
1/4 cup chopped green onions
1Tbsp mayonaise
2 tsp lime juice
1/2 to 1 tsp hot pepper sauce
Directions:
Directions:
Brusch salmon on both sides with oil. Coat grill rack with nonstick cooking spray before starting grill.

Fire grill, medium heat. Place salmon skin side down on grill rack. Grill covered over medium heat for 20-25 minutes or until fish flakes easily with a fork.

Sauce: combine remaining ingredients in a bowl, serve with salmon.
Number Of Servings:
Number Of Servings:
3-4
Preparation Time:
Preparation Time:
30 min

 

 

 

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