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SHRIMP DU JOUR Recipe

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This recipe for SHRIMP DU JOUR is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. medium sized shrimp
4 T butter

2 tsp. Worcestershire sauce,
1/4 c chopped parsley,
1 tsp sea salt,
1 clove garlic, finely chopped,
1/4 c chopped chives,
1/4 tsp pepper

1/4 c fine dry bread crumbs
1/4 c grated Parmesan cheese

1/4 lb melted butter
Directions:
Directions:
Heat 4T butter in skillet, add shrimp and cook over high heat until the shrimp turn bright pink (about 2 min) Mix together and then add the next 6 ingredients and place in a single layer in a large, buttered baking dish. Sprinkle with the bread crumbs and cheese..pour melted butter evenly over the top. Put under broiler to brown.
Number Of Servings:
Number Of Servings:
4-6
Personal Notes:
Personal Notes:
Do not overcook shrimp or they will become tough.

 

 

 

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