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Make Ahead Mashed Potatoes Recipe

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This recipe for Make Ahead Mashed Potatoes is from Favorites from the recipe box of Diane Offenhauser , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
5 pounds potatoes
8 ounce block cream cheese
1 cup half and half
1/2 cup butter
1 teaspoon onion salt
1 teaspoon seasoning salt
1 teaspoon salt
1/4 teaspoon pepper

Directions:
Directions:
Mash boiled potatoes and beat the remaining ingredients into potatoes.
Put in casserole dish. Keep in refrigerate until ready to use. Can be made several days ahead. Bake in low oven until warm. 1 hour or so.

 

 

 

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