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Pecan Cream Candy Recipe

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This recipe for Pecan Cream Candy is from Cooking Mom's Way, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 c. sugar
1/2 c. milnot
1/2 c. white karo
1/2 c. butter
1 tsp vanilla
2-2 1/2 c. chopped pecans
Directions:
Directions:
In saucepan, mix sugar, milnot, karo and butter. Bring to rolling boil and let boil 3 minutes. Remove from heat. Add nuts and vanilla. Beat 3-4 minutes. Drop by spoonfuls on waxed paper.
Note: Let this get nearly cold before dropping it.

 

 

 

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