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Lemon Jello Fruit Salad Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
2 pkg lemon jello
4 cups hot water
12 large marshmallows
1 cup crushed pineapple, drained
4-6 bananas (sliced)
1 beaten egg
1/2 Tbl. flour
whipped cream
grated cheese
crushed nuts
Directions:
Directions:
Dissolve the Jello in the hot water. Cut up 12 large marshmallows and add to the hot Jello. Stir until they are dissolved. Let cool.
Add the drained crushed pineapple, 4-6 sliced bananas and let that set up.

Dressing for Jello

Add enough water to the pineapple juice to make 1 cup. Add 1 beaten egg and 1/2 Tbl flour. Cook until thick. Cover and let cool. Add one cup of whipped cream and pour over the set Jello. Top with grated cheese or crushed nuts.
Number Of Servings:
Number Of Servings:
Makes 10-12 generous servings

 

 

 

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