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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Orange Carrot Cookies with Frosting Recipe

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This recipe for Orange Carrot Cookies with Frosting is from Cooking Mom's Way, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
COOKIES:
2 c. sifted flour
2 1/2 tsp baking powder
1/2 tsp salt
3/4 c. Crisco
1 c. sugar
1 tsp vanilla
1 c. cooked mashed carrots

FROSTING: (enough for double batch of cookies)
3 c. powdered sugar
Grated rind of 1 orange
4 T. orange juice
3 tsp melted margarine or butter
Directions:
Directions:
For cookies, mix flour, baking powder and salt and set aside. In mixing bowl, cream Crisco and sugar. Gradually add vanilla and carrots. Add dry ingredients and beat well. Drop by teaspoon on greased cookie sheet. Bake at 350º about 20-25 minutes. Ice while warm. For frosting, beat all ingredients until smooth.

 

 

 

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