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Marinaded Chicken Thighs Recipe

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This recipe for Marinaded Chicken Thighs is from The English Family Recipe Treasury, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T Worchestershire Sauce
2 T Soy Sauce
2 T Terriaki Sauce
1 T Honey
1 T Sesame Seeds
1 T Brown Sugar
1 t Paprika
1/2 t garlic salt
1/4 t black pepper
1 t minced garlic
1/4 c cooking oil (grapeseed or canola)
4 to 8 Chicken Thighs
Directions:
Directions:
In a zip lock bag, mix first 4 ingredient until honey dissolves. Add remaing marinade ingredients and mix well. Coat Chicken with marinade seal and refrigerate for 4 hours or overnight. Turn occasionally. Remove chicken from marinade and season with salt, black pepper. Spray grill with Pam, preheat grill and cook until temperature of chicken reaches 165º, about 12 minutes per side.

 

 

 

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