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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Grandma's Beans Recipe

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This recipe for Grandma's Beans is from The Williams Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb. Bacon
1 lb. Hamburger
1 cup chopped onions
2-4 cloves garlic minced
1 cup ketchup
1 cup firmly packed brown sugar
2 tsp. mustard
4 tsp. vinegar
1 tsp. salt
2 cans pork and beans
2 cans kidney beans
2 cans lima beans (drained)
Directions:
Directions:
Heat oven to 325º
Cook bacon till crisp and drain - then crumble and set aside.
Cook hamburger, onions and garlic till done and drain.
Add all ingredients together and cook uncovered for 1 1/2 hours
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
2 hours
Personal Notes:
Personal Notes:
This is a family favorite!

 

 

 

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