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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Easy Garden Vegetable Quiche Recipe

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This recipe for Easy Garden Vegetable Quiche is from Brocklehurst Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C. Chopped Fresh Broccoli or Cauliflower
1/2 c. Chopped Onion
1/2 c. Chopped Green Pepper (optional)
1 c. Cheddar Cheese

Blend Together:
1 1/2 c. Milk
3/4 c. Bisquick
3 Eggs
1 t. Salt
1/4 t. Pepper
Directions:
Directions:
Heat oven to 400º. Lightly grease pie plate. Cook broccoli or cauliflower to almost tender.

Layer broccoli/cauliflower, onion, green pepper and cheese in pie plate. Pour blended ingredients (15 seconds in blender, 1 minute with hand beater) over layers. Bake until golden brown and knife inserted comes out clean. 35 to 40 minutes. Let stand 5 minutes before cutting. Refrigerate any remaining pie.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
45 Minutes
Personal Notes:
Personal Notes:
May replace any of your favorite vegetables if desire. I have also added shrimp, crab and chicken.

 

 

 

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