Click for Cookbook LOGIN
"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Picante Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Picante Sauce is from The Wright Family Treets, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 gallon tomatoes, peeled
1 quart onions
1 quart bell pepper
1 pint jalapeno pepper
1 1/2 T. minced garlic
2 cups sugar
1 1/2 T. seasoned salt
1 1/2 T. black pepper
1 cup vinegar
3/4 cup lemon juice
4 T. cornstarch
Directions:
Directions:
Chop vegetables and add along with all other ingredients in large pot and cook till soft - stir occasionally. Mix cornstarch w/cold water and add slowly to picante mixture. Cook while stirring till desired thickness. Seal in hot jars with hot lids.
Number Of Servings:
Number Of Servings:
about 11 pints

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

400W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!