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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Cheese Balls Recipe

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This recipe for Cheese Balls is from Passing on Treasured Recipes - The Best from the Past and the Present, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups Cheddar Cheese grated
1 stick Butler
1 cup flour
dash Red Pepper
1/16 tsp. Paprika
jar stuffed olives
Directions:
Directions:
Mix with hands the cheese, butter, flour and spices
Pinch off a little piece of dough and make a ball. Put hole in center and put in an olive. and cover with the dough. You can use cocktail sausages or cocktail onions.
Bake at 350º for about 20 minutes.
Number Of Servings:
Number Of Servings:
makes about 40
Personal Notes:
Personal Notes:
I have never used the sausages or onions.

 

 

 

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