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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Sweet Corn Recipe

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This recipe for Sweet Corn is from Whoopin' Something Up with Gramma Pat and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 cups of raw corn (cut off corn).
2 cups water.
2 tbsp. sugar.
1 tbsp lemon juice.
1 tsp. salt.

Directions:
Directions:
Boil all ingredients for 5 minutes. Cool in juice and put in freezer bags or jars in freezer.

Number Of Servings:
Number Of Servings:
around 8
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
This is a really great way to have sweet corn all year. Really good..Of course add butter.

 

 

 

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