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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Pepperoni Tarts Recipe

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This recipe for Pepperoni Tarts is from The Pieper Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg cream cheese
2 pkgs large pepperoni
1 cup shredded mozzarella cheese
1 cup shredded Parmesan cheese
1 pkg spinach (drained) squeezed dry
1 can water chestnuts chopped (drained)
Directions:
Directions:
place and press pepperoni in mini cup holders. mix all other ingredients and drop in the center of the pepperoni. bake 15-20 minutes at 350º
Number Of Servings:
Number Of Servings:
6 - 8

 

 

 

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